Oaxaca Cooking Class

Taste the rich culinary culture of Oaxaca with this 5-hour cooking class, an activity that can be customised to suit the tastes of the participants in a small group.

Your experience will begin with a visit to the local market, where you can explore the stalls filled with fresh and exotic ingredients. Your guide, an expert local chef, will show you the traditional ingredients of the region and teach you how to choose the best products for your dishes.

After touring the market, you'll head to a professional kitchen where the class will begin. The chef will guide you step-by-step through the preparation of authentic Oaxacan dishes such as mole, tlayudas, tamales and hot sauces. You will learn traditional culinary techniques and secrets of Oaxacan cuisine, while enjoying a fun experience.

Once you've finished cooking, you'll sit down to enjoy your delicious homemade meal. You'll be able to savour your culinary creations and complimentary drinks while sharing your experiences with the chef and other class participants. In addition, the culinary guide will take into account all your dietary requirements in case you need to adapt the dishes.